Come and dine with us on our stunning Gazebo patio, overlooking the foothills and the valley below.
The Azuridge Burger + Beer experience features a variety of delicious local craft beers, a selection of fine summer wines and cocktails, and an incredible gourmet burger menu created by our Chef.
Burgers and Beer menu is available Thursdays, Fridays & Sundays by reservation only.
Thursday: First Seating 4pm – Last Seating 8pm
Friday: First Seating 4pm – Last Seating 8pm
Sunday: First Seating 1pm – Last Seating 7pm
At this time we are only accepting reservations for parties of 6 or less by reservation only.
Please call our butler at 403-931-0126 to make your reservation.
Burgers & Beer Menu
Grilled Salmon | $35
Fresh salmon fillet l Lemon caper citrus mayo | White onion l Lettuce | Tomato | Brioche bun
Vegetarian | $35
Vegetarian patty l Avocado l Garlic tahini sauce | Brie cheese l Lettuce | Tomato | Brioche bun
Open Faced Chicken & Waffle | $35
Chicken breast l Havarti cheese l Sundried tomato jam | Honey-curry-mustard l Lettuce | Tomato
Azuridge BBQ Wagyu | $35
Wagyu beef patty l Smokey chipotle honey mayo | Candied bacon l Cheddar cheese | Caramelized sweet onion l
Lettuce | Tomato | Brioche bun
All burgers are served with a choice of:
Truffle Fries or Caesar Salad
One Beer, Highball, or Glass of House Wine
Gluten free bun is available upon request
Two Wagyu Beef Sliders + Fries | $15