What Is Wagyu Beef?
One of the new specialty burgers on the Azuridge Burgers & Beer Menu is
the Brant Lake Wagyu Beef burger. For those of you who aren’t familiar with Waygu,
here’s a breakdown of the revered beef.
What Is It?
Wagyu Beef (pronounced ‘wag-you’) is a breed of cattle native to Japan known for it’s highly marbled texture. The unique beef provides an unrivaled dining experience of ultimate tenderness, and a buttery flavour that lingers on.
A Healthier Option
Health experts have found that Wagyu beef naturally contains more Omega 3 and 6 fatty acids and monounsaturated fatty acids – the good fat – than other beef.
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